J&G Steakhouse at The Phoenician

J&G Steakhouse at The Phoenician offers a sophisticated menu of steakhouse classics all masterfully executed by Executive Chef Jacques Qualin. Nestled at the base of Camelback Mountain, J&G pairs award-winning premium meats and a global selection of seafood with the finest local ingredients and worldly spices. Join us for craft cocktails in the lounge, dinner in our spacious dining room, or dine under the stars on our scenic sunset patio.

Book a Table

Make a reservation by clicking the button below, or call (480) 214-8000.

Reservations

Hours

Sunday – Thursday: 5 p.m. – 9 p.m.
Friday – Saturday: 5 p.m. – 10 p.m.

Please note:

- We will offer a tequila tasting class, “Let’s Talk Tequila” at 4 p.m. every Sunday—reservations required.
- Join us for Easter Brunch from 10 a.m. – 1:30 p.m. View the menu, here.